That’s love. I couldn’t make it without God. I have to buy the ingredients and make it again because I made substitutions that now seem illogical. It was good though. Self rising flour, molasses, stevia, almond milk or water, sweet potato, fresh ginger and Hellmann’s mayonnaise. Bengal sauce for glaze after baking. I may have included a sprinkle of baking soda to the flour, cinnamon and nutmeg. You can skip the Hellmann’s and use Earth Balance instead.
Goodness, looking at me.